Barrel aged. Estd 2003. Our smooth Scottish stout meets carefully selected Irish whiskey barrel staves in our unique ageing, process to create a flavour packed beer with notes of dark chocolate and coffee alongside hints of vanilla and oak. We've spent more than a decade perfecting our craft, find out how we put the barrels into the beer at innisandgunn.com. Master Brewer: Dougal Gunn Sharp. 6.1% alc/vol. Product of Scotland.