EarthGrains Whole Wheat Bread, 100% Stone Ground
With calcium, Vitamin D and folic acid. Good source of fiber. No trans fat. 3 Ply bag locks in freshness. The whole grain advantage. Now with 20% daily value of calcium, Vitamin D, folic acid in 2 slices. Earth Grains presents 100% Stone Ground Whole Wheat Bread - a delicious, hearty bread now with even more nutritious goodness in every bite. Natural whole wheat flour that's been stone ground gives this bread a texture and taste that's ideal for sandwiches and snacks. Plus every slice helps you get the daily nutrition you need like calcium, Vitamin D and folic acid. What Makes Earth Grains so Good for You? The Whole Grain Advantage: Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease and certain cancers. Calcium is essential for building strong bones and teeth. Vitamin D helps maximize the absorption of calcium into the body. Folic Acid helps women have healthy babies.