Ingredients

• • • • • • • • • • • • • • • • • 24 Grape Tomatoes (about 1 pint)
                                • 1 Carton (8 oz.) Cherry-Size Fresh Mozzarella Cheese
                                • 12 Thin Slices Hard Salami (about ¼ lb.)
                                • 12 pimiento-stuffed Queen Olives
                                • Italian Vinaigrette, optional

Instructions

1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. 1. On 12 wooden 6-inch. Skewers, alternately thread tomatoes, mozzarella, folded salami slices and olives. Refrigerate until serving. If desired, drizzle skewers with vinaigrette to serve.